I’m an American who recently settled in a beautiful village in the France. I love to bake! Join me as I bake both American and French recipes in my new home in France. Be by my side as I struggle with converting from fahrenheit to celsius, try to locate ingredients, and make something delicious to share with my family and friends.
I’ll be doing a couple types of baking:
- American recipes using French ingredients
- French recipes using French ingredients
I’ve started this blog to document my attempts and to focus on the new wonderful French world around me while still remembering my American roots!
I’ll be writing in English since that is my native language and I am still learning French.
I’d love to connect with other bakers! I’d also love to connect with American expats in France-